New York Bread Week Sourdough Day – Amy’s Bread

In October, the first-ever New York Bread Week, in partnership with Edible Queens was brought to New York on Thursday October 24 to Wednesday October 30 2019. In conjunction with Tiptree World Bread Awards, an appreciation of all things bread was celebrated with events throughout the week, from Bread and Jam tasting at Zabars, to Artisan Bread Baking at the International Culinary Center. Continue reading

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